Northern Thai style curry broth with grilled salmon, egg noodles, hot chili oil, red onions, mustard green pickle, lime wedged, topped with cilantro, scallion, and crispy egg noodles, served medium spicy.

Thai style stir-fried grilled salmon with bell peppers, onion, string beans, bamboo, and basil leaves in chili garlic sauce, served medium spicy. Served with white rice on the side

Red curry with coconut milk, grilled salmon, carrot, bell peppers, bamboo shoots, string beans, eggplant, and basil leaves, served medium spicy.

Mixed vegetables wrapped and fried then served with sweet and sour sauce.

Dumpling filled with ground pork and vegetables served with sweet black soy sauce.

Dumpling filled with ground pork and vegetables served with sweet black soy sauce.

Golden fried tofu served with sweet and sour sauce.

Golden fried wonton filled with seasoned cream cheese and imitation crab meat served with sweet and sour sauce.

Steamed soybeans lightly salted

Marinated and grilled chicken on skewers, served with salad and Thai peanut sauce.

A traditional preparation of fried calamari sprinkled with bell peppers, onion, scallion, garlic, and jalapeño, served medium spicy.

Deep fried chicken wings topped with fried shallot and served with sweet and sour on the side.

Soy garlic chicken wings topped with scallions and sesame seeds.

Crispy pancake served with gingered soy sauce.

The famous Thai hot and sour soup seasoned with your choice of chicken, shrimp, tofu (V), or seafood (+$3), with chopped tomatoes, mushrooms, lemongrass, lime juice, chili, scallions, and cilantro, mild spicy.

Delightful coconut soup seasoned with a choice of chicken, shrimp, tofu (V), Seafood (+$3), galangal, lime juice, lemongrass, mushrooms, chopped tomatoes, scallions, and cilantro.

Chicken and pork wonton, bok choy, topped with scallion and cilantro in chicken broth.

Authentic Thai Spicy Salad shredded raw papaya, shredded carrot, string beans, tomatoes, tossed in chili lime juice and sprinkled with peanuts. Add Shrimp (+$2)

A famous Thai salad dish, grilled chicken Satay on a bed of assortment of fresh greens, romaine, bell peppers, shredded carrot, shredded red cabbage, sliced cucumber, red onions, and cherry tomatoes served with Thai peanut sauce.

Crispy chicken or Fried tofu on a bed of an assortment of fresh greens, romaine, bell peppers, shredded carrot, shredded red cabbage, sliced cucumber, red onions, and cherry tomatoes served with Thai peanut sauce.

Ground chicken mixed with red onions, scallions, fresh mint, roasted rice, cilantro, and spicy lime dressing.

Green curry with coconut milk, bell peppers, eggplant, bamboo and basil leaves, served spicy

Red curry with coconut milk, carrot, bell peppers, bamboo shoots, eggplant, and basil leaves, served medium spicy.

Yellow curry with coconut milk, potatoes, carrots, onions, pineapple, and bell peppers, served medium spicy.

Thai style stir-fried crispy pork with bell peppers, onion, string beans, bamboo, and basil leaves in chili garlic sauce, served medium spicy. Served with white rice on the side (substitute brown rice +$1), add fried egg $2.00.

Crispy pork belly stir fry with chinese broccoli oyster sauce, Thai chili, and garlic served with jasmine rice, Medium Spicy

Egg noodles served dry with Thai style crispy pork, bok choy, ground chicken, ground peanut, bean sprouts, chili powder, crispy wonton, garlic oil, topped with cilantro and scallion.

The famous Thai hot and sour noodle soup seasoned with your crispy pork with chopped tomatoes, mushrooms, lemongrass, lime juice, chili, scallions, and cilantro, served medium spicy.

Northern Thai style curry broth with crispy duck, egg noodles, hot chili oil, red onions, mustard green pickle, lime wedged, topped with cilantro, scallion, and crispy egg noodles, served medium spicy

Egg noodles served dry with Thai style crispy duck, bok choy, ground chicken, ground peanut, bean sprouts, chili powder, crispy wonton, garlic oil, topped with cilantro and scallion.

Thai style stir-fried crispy duck with bell peppers, onion, string beans, bamboo, and basil leaves in chili garlic sauce, served medium spicy. Served with white rice on the side

Red curry with coconut milk, crispy duck, carrot, bell peppers, bamboo shoots, string beans, eggplant, and basil leaves, served medium spicy.

Green curry with coconut milk, crispy duck, bell peppers, eggplant, bamboo, string beans, and basil leaves, served spicy.

Yellow curry with coconut milk, crispy duck, potatoes, carrots, onions, pineapple, and bell peppers, served medium spicy.

Stir-fried rice noodles with egg, bean sprouts, scallions, and ground peanut.

Stir-fried flat rice noodles with egg, broccoli, carrots in sweet black soy sauce.

Stir-fried flat rice noodles with onions, bell peppers, carrots, bamboo, and basil in chili garlic sauce, served

Stir-fried lo mein noodles with broccoli, scallions, and beansprouts

Stir-fried Lo Mein noodles with minced hot peppers, bell peppers, garlic, onion, carrot, and basil leaves in chili basil sauce, served medium spicy

Stir-fried Lo Mein noodles with bell peppers, bamboo, string beans, eggplant, and basil leaves in green curry sauce, served medium spicy.

Egg noodles served dry with Thai style BBQ Pork, ground chicken, Bok choy, ground peanut, bean sprouts, chili powder, crispy wonton, garlic oil, topped with cilantro and scallion.

Thai style stir-fried with bell peppers, onion, string beans, bamboo, and basil leaves in chili garlic sauce, served medium spicy. Served with white rice on the side (substitute brown rice +$1), add fried egg (+$2)

Stir-fried with pineapple, bell peppers, onion, carrot, broccoli, and scallion in roasted chili sauce, topped with cashew nut, mild spicy. Served with white rice on the side

Crispy golden brown fried chicken served over rice topped with honey lime sauce, and fried kale.

Stir-fried shrimp with bell peppers, onion, and scallion in light garlic sauce, served over bed of mixed green salad. Served with white rice on the side

Steam broccoli, carrot, string beans and on top with signature Thai peanut sauce served with white rice on the side (substitute brown rice

A choice of pork or beef in a special broth with bean sprouts, bok choy, scallion, cilantro, and fried garlic, served medium spicy.

Springy egg noodles in a comforting chicken broth, served with chicken and pork wontons, tender BBQ pork, fresh bok choy, and garnished with scallions and cilantro.

Northern Thai style curry broth with crispy chicken, egg noodles, hot chili oil, red onions, mustard green pickle, lime wedged, topped with cilantro, scallion, and crispy egg noodles, served medium spicy.

Shredde Chicken with rice noodles in a clear broth, topped with cilantro, fried garlic, and bean sprouts.

The famous Thai hot and sour noodle soup seasoned with your choice of chicken, shrimp (+$2), tofu (V), or seafood (+$3), with chopped tomatoes, mushrooms, lemongrass, lime juice, chili.

Fried rice with egg, onions, broccoli, carrots, and scallion.

Fried rice with egg, onions, bell peppers, hot peppers, and Thai basil leaves, served medium spicy.

Fried rice with Tom Yum paste, egg, red onion, and minced lemongrass, topped with cilantro, mild spicy.

Special crab lump fried rice with egg, scallion and lime wedged

Broccoli, Carrots, Onions, Chinese Broccoli, Bell peppers

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Taro balls are typically made from mashed taro root, formed into balls, and often served in a sweet syrup. This dish commonly includes additional ingredients for texture or flavor.